Message from Culinary Program about FSMS: Check your Email!

From Chief Toler:

Good day CSs,

Please join the FMPS Integration Team and Culinary Services Division (CG-1113) to review the most important information regarding the ongoing ‘surge’ to improve Purchase Card Compliance. We recognize how frustrating it has been to work toward compliance in a new system with no formal training, with big gaps in communications and direction, and we are committed to improving that. At the same time, it is clear we have the most tenacious professionals, having made so much progress despite the gap in support noted above.

This invite is for all CG Dining Facility Purchase Card Holders, Approving Officials, and Commands. Please forward this invite . It is of the upmost importance that you as a Food Service Officer attend one of the following briefs:

23MAY23 – 0930 EST (0630 PST)
23MAY23 – 1400 EST (1100 PST)
25MAY23 – 1200 EST (0900 PST)
25MAY23 – 1700 EST (1400 PST)
30MAY23 – 0930 EST (0630 PST)
01JUN23 – 1200 EST (0900 PST)

Please go to Common Core Instructor Led Training (ILT) – Home ( and sign up for the specific date and time you and your AO plan to attend.
This brief is specifically for you – to give you the information you need complete this effort and help others do the same. We will cover (at least):

-Compliance Goals
-Process Overview
-Future ‘live’ help-sessions

CSCS Eric R. Toler
(CG-1113) Culinary Services Division
Subsistence Financial Specialist

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