SUBJ: SOLICITATION FOR THE 2022 FORREST O. REDNOUR MEMORIAL AWARD PROGRAM

ALCOAST 419/22
SUBJ: SOLICITATION FOR THE 2022 FORREST O. REDNOUR MEMORIAL AWARD PROGRAM
A. Forrest O. Rednour Memorial Award Program for Excellence in
Culinary Operations and Culinary Specialist of the Year, COMDTINST
4061.7A
1.This ALCOAST solicits nominations for the 2022 Rednour Memorial
Award Program. The Rednour Award Program honors seven categories
of Coast Guard Dining Facilities (CGDF):
Large afloat, medium afloat, small afloat, TRACENs, Air Station/
Base, Sector, and Station CGDFs as defined in REF (A). The program
also honors two Culinary Specialists (CS) of the Year: a Senior CS
and a Junior CS. These awards are presented annually and are
designed to recognize those units and CSs who consistently epitomize
the best in culinary service professionalism.
2.The deadline for package submission is 24 February 2023. All
units with a CS staffed CGDF are eligible to submit a package.
3.Incomplete packages will not be reviewed.
4.COMDT (CG-1113) will convene a board in March 2023 and announce
the winners via ALCOAST in April 2023.
5.This message will be cancelled on 15 JUN 2023.
6.COMDT (CG-1113) POC is Mr. Chad Adams at 202-475-5149,
Chad.A.Adams@uscg.mil.
7.RADM Dana L. Thomas, Director, Health, Safety, and Work-Life
(CG-11), sends.
8.Internet release is authorized.