Message From D1 and D5 Culinary Support Branch Rep Senior Chief Crystal Wiggins

Greetings, The Subsistence Product Line Culinary Support Branch (CSB) is now at Initial Operating Capability (IOC) with CSCS Crystal Wiggins as the representative for Districts 01 and 05 units.  CSB will provide remote administrative and technical assistance to the Coast Guard’s Culinary Specialists (CS) and their Commands in the complex operations of Coast Guard Dining …

Message From D7 and PATFORSWA Culinary Support Branch Rep Chief Michael Franklin

Good morning, The Subsistence Product Line Culinary Support Branch (CSB) is now at Initial Operating Capability (IOC) with CSC Michael Franklin as the representative for District 07 and PATFORSWA units. As future members of the CSB report we will announce their area of responsibility and units supported. CSB will provide remote administrative and technical assistance …

Message From D8 and D9 Culinary Support Branch Rep Chief Michelle Sacco 

Good Afternoon, The Subsistence Product Line Culinary Support Branch (CSB) is now at Initial Operating Capability (IOC) with CSC Michelle Sacco as the representative for District 08 and District 09 units. As future members of the CSB report we will announce their area of responsibility and units supported. CSB will provide remote administrative and technical …

Message From D13 and D17 Culinary Support Branch Rep Senior Chief Mason Champlin

Good Day D13 & D17 FSOs and Commands, The Subsistence Product Line Culinary Support Branch (CSB) is now at Initial Operating Capability (IOC) with CSCS Mason Champlin as the representative for Districts 13 and 17 units. As future members of the CSB report we will announce their area of responsibility and units supported. CSB will …

Message From D11 and D14 Culinary Support Branch Rep Master Chief Vernon Joiner

Good morning CO’s, OIC’s, and FSO’s The Subsistence Product Line Culinary Support Branch (CSB) is now at Initial Operating Capability (IOC) with CSCM Vernon Joiner as the representative for District 11 and 14. CSB will provide remote administrative and technical assistance to the Coast Guard’s Culinary Specialists (CS) and their Commands in the complex operations …

CSB Contacts? Who are your Culinary Support Branch Reps?

GLOBAL CSB Team Email: SMB-HSWLSC-COSL_Helpdesk@uscg.milCSB Teams Page HSWL SC Culinary Product Line – Public Culinary Support Branch Duty Phones: District 11 and District 14:CSCM Vernon Joiner757-579-9850 District 01 and District 05:CSCS Crystal Wiggins757-579-9640 District 13 and District 17:CSCS Mason Champlin 757-579-0967 District 07 and PATFORSWA:CSC Michael Franklin 757-579-0270 District 08 and District 09:CSC Michelle Sacco757-990-1997 …

AO update AY24 PATFORSWA

Good afternoon, Shipmates! The AY24 PATFORSWA solicitation message is still open!! For members desiring a certain location or job, this is the perfect opportunity to earn that Assignment Priority 1 or 2. PATFORSWA has a lot of benefits to include: – Compensation- ******************30 DAYS PROCEED TIME*********** Members will receive 30 days of proceed time upon …

 Check your Email! New DLA Rep, CSCS Ernest Oellrich

Good Afternoon, My name is CSCS Ernest Oellrich and I have taken over as DLA Liaison from CSCS Tim Mcpherson. I’m incredibly excited to take over this position and am looking forward to working with everyone! If you have any questions or concerns with DLA please do not hesitate to reach out to me. While …

Here it is – CULINARY OPERATIONS MANAGEMENT manual COMDTINST 4061.5B is finally live.

We want to say thank you to everyone who participated in this process for all the hard work and dedication since we started this team in February of 2021. To the Content Leaders, CWO Nicholas Wernicke (MVP), CWO Matthew Wernicke and CSCS Adam Shelton. You were responsible for overseeing the 9 man development team, overseeing …

Coast Guard Day Symposium Grand Haven – Message From Culinary Program

Good day Culinary Specialists, With the CS Rating at the forefront of several initiatives on the Commandants 100-day plan (plus all the EXTRA that comes along with being on each of these workgroups), massive CS recruiting efforts and destroying the Nations Civilian Chefs in Culinary Competitions (not to mention how short the rating is right …